2/11/2024 0 Comments Red breast whiskey winnersYellow Spot 12 delivers a pleasant drying effect that entices you to indulge in more of its captivating flavors. The finish is medium to long in length, leaving a lingering impression of warm cinnamon and nutmeg, complemented by the continued presence of sweet fruity notes and a subtle oak influence. On the palate, this whiskey envelops the mouth with a full and velvety texture, creating a truly satisfying experience.įlavors of luscious fruits take center stage, with pronounced hints of peach, banana, and apricot, accompanied by toasted barley and a touch of baking spice. The nose of the Yellow Spot is incredibly fragrant, boasting rich notes of ripe fruit, caramel, and a hint of toasted barley. Palate: Fruity notes, toasted barley, baking spice.“Irish Whiskey of the Year” at the Irish Whiskey Awards in 2013.Double Gold Medal at the San Francisco World Spirits Competition on four separate occasions.Following distillation, it is then aged for a period of 12 years in ex-bourbon and ex-oloroso sherry wine casks. ![]() Redbreast 12 undergoes a triple distillation process in traditional copper pot stills.The Redbreast is made from malted and unmalted barley.While the price may initially seem a bit high, its superb quality makes it worth every penny, and any initial hesitation is quickly forgotten after a few delightful sips. This whiskey is a joy to drink neat, as it requires no water, ice, or mixers. It strikes a perfect balance between sweet and spicy notes, housed within an incredibly creamy body. Redbreast 12 stands as a truly remarkable whiskey, surpassing the quality of many renowned single-malt Scotch whiskies. The finish is long-lasting, delivering pleasant warmth, accompanied by baking spices and dried fruit notes. On the palate, this whiskey surprises with its remarkably creamy texture and inviting chewiness.įlavors unfold with upfront ripe fruitiness, complemented by hints of citrus, sherry wine, and a satisfying oak influence. It presents a delightful aroma of rich vanilla, followed by notes of caramel, a hint of ginger, and a touch of orange peel. Redbreast 12 completely changed my perception of Irish Whiskey, which I used to consider rather average at best, to be honest. ![]()
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